Cookie Monster (Flaming Shooter)
- 1/2 oz Kahlua
- 1/2 oz Bailey’s irish cream
- 1 tsp Bacardi 151 proof rum
How to Mix it
Use a spoon to layer the alcohol and float 151 on the top. Lite on fire, let it burn for about 5 seconds, then blow it out and suck it up through a straw.