Posted on September 29th, 2011 by admin
- 1 oz Chambord raspberry liqueur
- 1 oz Bailey’s irish cream
- 1 oz Kahlua
- Top with Cream
- Ice cubes
How to MIX it
Fill highball glass with ice. Add 1 oz. each of Chambord, Kahlua, and Baileys. Top with cream. Short Shake.